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Tony's Original Philly Steaks & Sharks Fish & Chicken | Our Story

Real Food From The South Side

Tony's started on 87th & Stony Island with one idea: real food, real portions, no shortcuts. Four locations later, nothing has changed.
87th & Stony Island

87th & Stony Island

Tony's started at one counter on Chicago's South Side β€” where seasoned steak on the grill hits you before you even open the door. That original spot on 87th & Stony Island is still the heartbeat of everything after it.
One Menu, No Limits

One Menu, No Limits

Philly steaks loaded with onions, mushrooms, green peppers, and melted cheese β€” on the same menu as gyro platters, VIP rice bowls, and fresh-fried catfish. Tony's never picked a lane, and that's the whole point.
The Sauce With A Following

The Sauce With A Following

Tony's house-made cajun sauce has its own fan club β€” regulars order it by name and put it on everything. It's the flavor thread that ties the whole menu together.
Food That Shows Up For You

Food That Shows Up For You

Call ahead and your order is hot when you walk in. Generous portions, fair prices, and a crew that works with what you've got.
Five Locations, One Standard

Five Locations, One Standard

With five convenient locations across Chicago's South Side and Riverdale, Tony's Original Philly Steaks & Sharks Fish & Chicken delivers the same great quality, generous portions, and friendly service at every restaurant. Visit us at: πŸ“ 87th & Stony Island πŸ“ 95th Street πŸ“ 82nd & Cottage Grove πŸ“ 111th Street πŸ“ Riverdale No matter which location you choose, you can always count on the same high standards Tony built from day one.